Sausages and Mash Potato

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Step 1

Peel your desired amount of potatoes and boil till soft and ready to mash

Step 2

Cook sausages on frypan and then place to the side on a plate

Step 3

Im the same pan, cook onion until soft adding in garlic at the end. Cook garlic for a minute or so until aromatic

Step 4

In a cup, mix stock and corn flour and add to pan with onion and flour and canned tomatoes

Step 5

Add Worcestershire, soy sauce, salt, pepper and paprika to pan

Step 6

Add sausages back in pan. You may cut them into pieces or leave whole

Step 7

Let simmer til sauce thickens slightly. The flour should help with this

Step 8

Mash your potatoes and serve with sausages