Nutrition balance score
Good
Glycemic Index
56
Moderate
Glycemic Load
78
High
Nutrition per serving
Calories647 kcal (32%)
Total Fat1.4 g (2%)
Carbs139.7 g (54%)
Sugars4.8 g (5%)
Protein16 g (32%)
Sodium1810.1 mg (91%)
Fiber4.7 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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