Homemade Pizza Sauce

For years, I had trouble finding a pizza sauce recipe my family liked, so I started making my own. The evening I served it to company and they asked for my recipe, I knew I'd finally got it right! When I prepare my sauce, I usually fix enough for three to four pizzas and freeze it. Feel free to spice up the sauce to suit your own family's tastes. —Cheryl Kravik, Spanaway, Washington

Good

% Daily Values based on a 2,000 calorie diet

Step 1

In a large saucepan over medium heat, combine tomato sauce and paste. Add remaining ingredients; mix well

Step 2

Bring to a boil, stirring constantly. Reduce heat; cover and simmer for 1 hour, stirring occasionally

Step 3

Pour into jars or freezer containers, leaving 1/2-in. headspace. Freeze up to 12 months. Thaw frozen sauce in refrigerator before serving

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