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Rachel Derrick
By Rachel Derrick

Meatballs with tomato sauce

Updated at: Thu, 17 Aug 2023 04:51:58 GMT

Nutrition balance score

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Ingredients

4 servings

2 packs Tesco Finest 12 Beef & Herb Meatballs
3 tbsp olive oil
3 Tbspolive oil
handful basil, finely chopped
basil
finely chopped
400g Hearty Food Co. spaghetti
400gspaghetti
1 x 400gMutti Pizza Sauce
can
50g parmigiana reggiano, finely grated
50gparmigiana reggiano
finely grated

Instructions

Step 1
1. Bring a large pan of salted water to boil. Cook the spaghetti according to pack instructions.
Step 2
2. Cook the meatballs according to pack instructions.
Step 3
3. Heat the sauce to just below boiling point.
Step 4
4. Drain the spaghetti and add the tomato sauce, tossing to coat. Add the meatballs then divide between bowls. Top with a basil leaves and grated parmigiana.

Notes

1 liked
0 disliked
Delicious
Easy
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Kid-friendly
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