Mexican Dip

This dip is composed of many layers and is spread on a 10 inch flat plate with edges.

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Step 1

Spread refried beans on plate. Mash avacados with lemon juice. Spread over beans. Combine sour cream, taco mix and mayonnaise. Spread over avacados. Top with layer of diced tomatoes, chopped green onions, cheese and sliced black olives. Chill. Serve with corn chips (Fritos dippers)