Whole Wheat Crackers

Notes from 2022-06-12 - Next time, remember to poke with a fork and maybe bake for 14 minutes instead of 12. These were just a tiny bit chewy.

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat the oven to 350°F degrees on Bake, Normal Convection.

Step 2

Add the wet ingredients to the mixer bowl.

Step 3

Add the dry ingredients to the mixer bowl and mix until fully blended.

Step 4

On a silicone baking mat, roll out the dough as thin as possible - no thicker than 1/8 inch... Mark squares out with a pizza wheel, but don't cut through, and poke each cracker with a fork a couple of times.

Step 5

Bake for 15 minutes in the preheated oven. Bake longer if you want them to be crispy.

Step 6

Transfer the crackers to a cooling rack and let cool then separate into individual crackers.