Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
112
High
Nutrition per serving
Calories1406.8 kcal (70%)
Total Fat63.5 g (91%)
Carbs160.5 g (62%)
Sugars118.8 g (132%)
Protein49.3 g (99%)
Sodium700.7 mg (35%)
Fiber7.1 g (25%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Mix all in a blender
Step 2
Optional add whip cream an caramel topping an chocolate topping
Notes
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