Nutrition balance score
Good
Glycemic Index
54
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories827.9 kcal (41%)
Total Fat47.6 g (68%)
Carbs26.5 g (10%)
Sugars2.6 g (3%)
Protein69.3 g (139%)
Sodium347.5 mg (17%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
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