Nutrition balance score
Great
Glycemic Index
44
Low
Glycemic Load
58
High
Nutrition per serving
Calories728 kcal (36%)
Total Fat4 g (6%)
Carbs132.7 g (51%)
Sugars11.9 g (13%)
Protein44.4 g (89%)
Sodium971.4 mg (49%)
Fiber33.4 g (119%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings

2onions

2celery sticks

2yellow peppers
or orange

2 x 460groasted red peppers

2 tspchipotle paste

2 Tbspred wine vinegar

1 Tbspcocoa powder

1 Tbspdried oregano

1 Tbspsweet smoked paprika

2 Tbspground cumin

1 tspground cinnamon

2 x 400gcans chopped tomatoes

400gcan refried beans

3 x 400gkidney beans

2 x 400gcans black beans
Instructions
No instructions yet
Notes
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