By tasty.co
How To Make The Best Homemade Pizza Recipe by Tasty
Making homemade pizza dough can sound like a lot of work, but it’s so worth the bragging rights. The dough itself requires few ingredients and just a little bit of rising and rest time. While you wait for the dough to be ready, you can get to work prepping your tomato sauce, chopping fresh vegetables, or grating the cheese you’ll put on top. Bake for 15 minutes, garnish with basil (or, let’s be real, more cheese), and enjoy showing off your way-better-than-takeout creation.
Updated at: Thu, 17 Aug 2023 12:03:52 GMT
Nutrition balance score
Good
Glycemic Index
73
High
Glycemic Load
34
High
Nutrition per serving
Calories301.5 kcal (15%)
Total Fat9.3 g (13%)
Carbs46.2 g (18%)
Sugars1.9 g (2%)
Protein7.7 g (15%)
Sodium597.2 mg (30%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings
2 ½ cupswater
warm
1 teaspoonsugar
2 teaspoonsactive dry yeast
7 cupsall-purpose flour
plus more for dusting
6 tablespoonsextra virgin olive oil
plus more for greasing
1 ½ teaspoonskosher salt
¼ cupsemolina flour
28 ozcanned whole tomatoes
1 tablespoonkosher salt
tomato sauce
fresh mozzarella cheese
torn into small pieces
fresh basil leaf
extra virgin olive oil
ricotta cheese
fresh basil pesto
dried oregano
pepperoni slice
spicy
parmesan cheese
freshly grated
Instructions
View on tasty.co
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