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Easy Breakfast Quesadillas

4 steps
Prep:5minCook:15min
These Easy Breakfast Quesadillas are filled with fluffy, scrambled eggs, green peppers, bacon and cheddar cheeses, all enveloped between two crispy tortilla shells. It’s an easy meal that’s perfect for busy mornings!
Updated at: Thu, 17 Aug 2023 12:08:53 GMT

Nutrition balance score

Unbalanced
Glycemic Index
45
Low
Glycemic Load
8
Low

Nutrition per serving

Calories696.5 kcal (35%)
Total Fat57.5 g (82%)
Carbs18.6 g (7%)
Sugars2.3 g (3%)
Protein26.7 g (53%)
Sodium1073.4 mg (54%)
Fiber1 g (4%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
In a medium bowl, whisk eggs, milk, salt and pepper. Add green peppers and stir to combine (see note below). Set aside.
WhiskWhisk
eggseggs6
milkmilk¼ cup
saltsalt
pepperpepper
green peppergreen pepper0.5
Step 2
In a large skillet, melt 2 tablespoons butter over medium heat. Add egg mixture and cook until no longer runny, stirring often. Remove eggs to separate plate.
unsalted butterunsalted butter4 tablespoons
Step 3
In the same skillet (wipe, if needed), melt 2 tablespoons butter over medium heat. Place one tortilla shell in middle of pan.
unsalted butterunsalted butter4 tablespoons
tortilla shellstortilla shells6
Step 4
Top with 1/4 cup cheese, leaving a ½ inch border around tortilla. Spread eggs in an even layer on top of cheese, followed by bacon and a sprinkling of more cheese, if desired.
shredded cheddar cheeseshredded cheddar cheese¾ cup
baconbacon6 slices

Notes

241 liked
17 disliked
Easy
Delicious
Go-to
Under 30 minutes
Crispy