Easy Breakfast Quesadillas
4 steps
Prep:5minCook:15min
These Easy Breakfast Quesadillas are filled with fluffy, scrambled eggs, green peppers, bacon and cheddar cheeses, all enveloped between two crispy tortilla shells. It’s an easy meal that’s perfect for busy mornings!
Updated at: Thu, 17 Aug 2023 12:08:53 GMT
Nutrition balance score
Unbalanced
Glycemic Index
47
Low
Glycemic Load
8
Low
Nutrition per serving
Calories684.3 kcal (34%)
Total Fat56.2 g (80%)
Carbs18 g (7%)
Sugars2 g (2%)
Protein27.2 g (54%)
Sodium1117.9 mg (56%)
Fiber1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
Step 1
In a medium bowl, whisk eggs, milk, salt and pepper. Add green peppers and stir to combine (see note below). Set aside.
Whisk
eggs6
milk¼ cup
salt
pepper
green pepper0.5
Step 2
In a large skillet, melt 2 tablespoons butter over medium heat. Add egg mixture and cook until no longer runny, stirring often. Remove eggs to separate plate.
unsalted butter4 tablespoons
Step 3
In the same skillet (wipe, if needed), melt 2 tablespoons butter over medium heat. Place one tortilla shell in middle of pan.
unsalted butter4 tablespoons
tortilla shells6
Step 4
Top with 1/4 cup cheese, leaving a ½ inch border around tortilla. Spread eggs in an even layer on top of cheese, followed by bacon and a sprinkling of more cheese, if desired.
shredded cheddar cheese¾ cup
bacon6 slices
Notes
246 liked
17 disliked
Easy
Delicious
Go-to
Under 30 minutes
Crispy