By Frederikke
Crispy smashed potatoes
3 steps
Prep:15minCook:1h
Updated at: Thu, 17 Aug 2023 04:46:27 GMT
Nutrition balance score
Unbalanced
Glycemic Index
85
High
Glycemic Load
52
High
Nutrition per serving
Calories625.6 kcal (31%)
Total Fat37.8 g (54%)
Carbs61.7 g (24%)
Sugars0.2 g (0%)
Protein10 g (20%)
Sodium3547.6 mg (177%)
Fiber3.9 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Wash and then boil the potatoes until tender or you can poke a fork in them (approx. 20 minutes).
Step 2
Drain then toss in seasonings and oil. Pop on a baking tray. Smoosh with a glass. Brush on left over oil and seasoning.
Step 3
Roast in a preheated oven for about 40-45 minutes at 400 degrees (200 Celsius) or until brown and crispy.
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