One-Pan Cumin Chickpea & Tzatziki

Name: One-Pan Cumin Chickpea & Tzatziki
Cook time: 45 min
Total time: 45 min
Cuisine: Greek, Middle Eastern
Ingredients: 3-4 carrots, peeled and sliced lengthways; 1 small sweet potato, peeled and sliced lengthways; 1 red onion, peeled and chopped into wedges; 1 orange, chopped into wedges; 2 tbsp olive oil; Himalayan salt; 1 can organic chickpeas, drained and rinsed; 1 bunch of kale, washed and leaves torn from stem; 1 tsp cumin; handful of baby spinach; 1/4 cup tzatziki or coconut yoghurt; sesame seeds; chilli flakes