Biscoff Butter Cookies

Name: Biscoff Butter Cookies
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: American
Ingredients: 1/2 cup butter melted; 2/3 cups light brown sugar; 2 tbsp white sugar; 2 egg yolks room temperature; 2 tbsp vanilla; 1 1/3 cups all-purpose flour; 1/2 tsp baking soda; 1/2 tsp salt; 1/2 cup mini chocolate chips; 3 Biscoff cookies crushed up; 1/2 cup Biscoff cookie butter divided

8 steps

Prep:15minCook:15min

These Biscoff butter cookies are large and chewy cookies that are full of cookie butter. The cookies are filled with mini chocolate chips and topped with dollops of creamy cookie butter. Every bite contains delicious cookie butter!

Updated at: Thu, 17 Aug 2023 04:41:41 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories568.6 kcal (28%)

Total Fat29.7 g (42%)

Carbs71.9 g (28%)

Sugars42.2 g (47%)

Protein5.8 g (12%)

Sodium339.6 mg (17%)

Fiber1.9 g (7%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

½ cupbutter

melted

⅔ cupslight brown sugar

2 Tbspwhite sugar

2egg yolks

room temperature

2 Tbspvanilla

1 ⅓ cupsall-purpose flour

½ tspbaking soda

½ tspsalt

½ cupmini chocolate chips

3Biscoff cookies

crushed up

½ cupBiscoff cookie butter

divided

Instructions

Step 1

Preheat oven to 325°F. Line a cookie sheet with parchment paper.

Step 2

Melt the butter and allow it to cool for 15 minutes. Then in a large bowl, whisk melted butter, brown sugar, and sugar. Then add in 3 tbsp of cookie butter.

butter½ cup

light brown sugar⅔ cups

white sugar2 Tbsp

Biscoff cookie butter½ cup

Step 3

Add in vanilla and egg. Whisk until smooth.

egg yolks2

vanilla2 Tbsp

Step 4

Add in flour, baking soda, and salt. Use a rubber spatula and fold the dough until just combined. Do not over mix!

all-purpose flour1 ⅓ cups

baking soda½ tsp

salt½ tsp

Step 5

Add in mini chocolate chips and cookie crumbs and fold into the dough.

Biscoff cookies3

mini chocolate chips½ cup

Step 6

Scoop 6 cookie dough balls and place on the prepared cookie sheet.

Step 7

Bake for 13-16 minutes. Mine took 16 minutes. The cookies will be ready when the edges are a golden brown, but the inside will look very soft. Remove from oven. Top with 1/4 tsp dollops of cookie butter and mini chocolate chips if desired.

Step 8