Nutrition balance score
Great
Glycemic Index
45
Low
Glycemic Load
7
Low
Nutrition per serving
Calories416.2 kcal (21%)
Total Fat21.8 g (31%)
Carbs16.2 g (6%)
Sugars7.9 g (9%)
Protein38.2 g (76%)
Sodium678.5 mg (34%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
2 handfulsgreen salad
of your choice, washed, sliced
0.5cucumber
thinly sliced on a mandolin
1carrot
thinly sliced on a mandolin
5radishes
thinly sliced on a mandolin
3tuna cans in brine
and / or oil, drained
2 Tbspcanned corn
2 Tbspcanned beans
cherry tomatoes
Dressing
Instructions
Step 1
Mix the dressing ingredients in a small dish and whisk well to combine until you get homogeneous liquid. Adjust to taste.
Step 2
In a big bowl mix together a salad, cucumber, radish and carrot. Add the dressing and combine it all together with your hands. Distribute to the serving plates.
Step 3
Make a small dent in the middle and add tuna, then sprinkle with corn, beans and cherry tomatoes.
Step 4
Enojoy your jucy salad.
Notes
3 liked
0 disliked
Delicious
Easy
Go-to
Under 30 minutes
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