honey garlic whipped feta pita

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

In medium skillet over medium heat add half of olive oil. Add chicken and seasoned salt and cook for two minutes.

Step 2

In a small bowl whisk together honey, sriracha, 3 minced garlic cloves, and chicken broth.

Step 3

Add to skillet and turn heat up to medium high, cooking until chicken is glazed with sauce, about five minutes. Set aside.

Step 4

In food processor add feta, milk, lemon zest and juice, remaining garlic clove and oregano. Pulse until combined and stream in remaining two tablespoons of olive oil.

Step 5

In medium bowl add bell pepper, onion, cucumber, tomatoes and vinegar. Season with salt and pepper.

Step 6

Char naan or pita on stovetop then serve with whipped feta, chicken and salad.