Whole30 Carne Asada Steak Kebab Recipe

These paleo and Whole30 carne asada steak kebab recipe is easy, tender, and hard to overcook! The tangy marinade gives such an amazing flavor to the grilled steak kebabs.

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Place cubed steak in a resealable bag or a glass container.

Step 2

Combine all ingredients for the carne asada marinade in a bowl and whisk together to combine.

Step 3

Pour the marinade over the meat and massage to cover. Marinate in the fridge for 2 hours to overnight.

Step 4

Remove the meat from the fridge 30 minutes before cooking. If using bamboo skewers, soak in water 30 minutes before cooking.

Step 5

Preheat the grill to medium high heat.

Step 6

Remove the steak from the marinade then thread them onto the skewers, alternating with the vegetables. Pour the leftover marinade over the skewers so the vegetable are coated with the marinade.

Step 7

Cook on the grill for 2-3 minutes on each side until the steak is cooked through, about 8-12 minutes total. Rest for 10 minutes, then serve.

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