Nutrition balance score
Great
Glycemic Index
43
Low
Glycemic Load
8
Low
Nutrition per serving
Calories201.6 kcal (10%)
Total Fat12.8 g (18%)
Carbs18 g (7%)
Sugars3.4 g (4%)
Protein7.2 g (14%)
Sodium143.8 mg (7%)
Fiber6.6 g (24%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
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