Airfried chipotle salmon with avocado salad

Name: Airfried chipotle salmon with avocado salad
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: American, Mexican, Latin American
Ingredients: 3 Salmon fillets; 2 tbsp chipotle paste; 1 small cucumber; 2 tomatoes; 2 spring onions; 1 avocado; 1 lime; 1 red chilli; Salt; Olive oil

3 steps

Prep:10minCook:10min

Quick & easy chipotle salmon

Updated at: Thu, 17 Aug 2023 05:36:02 GMT

Nutrition balance score

Great

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories367.5 kcal (18%)

Total Fat24.6 g (35%)

Carbs12.8 g (5%)

Sugars5 g (6%)

Protein26.9 g (54%)

Sodium456.5 mg (23%)

Fiber5 g (18%)

% Daily Values based on a 2,000 calorie diet

Ingredients

3 servings

3salmon fillets

2 Tbspchipotle paste

Instructions

Step 1

Spread the chipotle paste over the salmon fillets and season with a bit of salt and pepper. Pop the salmon fillets in the air fryer for 10 mins at 175C. You can also bake them in the oven at 180C fan for 10 mins.

OvenHeat

Air FryerHeat

chipotle paste2 Tbsp

salt

Step 2

For the salad, chop the tomatoes, cucumber and avocado. Thinly slice the red chilli and spring onions. Drizzle a little olive oil, squeeze the lime over and season with sea salt.