Pesto Pasta with Tofu

Name: Pesto Pasta with Tofu
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: Italian, European, Mediterranean
Ingredients: • 1 cup roasted pumpkin seeds; • 2 cups packed fresh basil leaves; • 1 cup fresh parsley; • 4 garlic cloves; • 1 ½ tablespoons nutritional yeast; • ¼ cup fresh lemon juice (about 1 large lemon); • ½ cup olive oil; • Salt to taste; • 1 (14 to 16-ounce) extra-firm tofu, pressed and drained, cut into ½-inch cubes; • 16 ounces pasta