Nutrition balance score
Good
Glycemic Index
70
High
Glycemic Load
30
High
Nutrition per serving
Calories432.2 kcal (22%)
Total Fat17.5 g (25%)
Carbs42.6 g (16%)
Sugars2.8 g (3%)
Protein24.1 g (48%)
Sodium298 mg (15%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Brown the meat, add cabbage and onion, add spices and oils. Cook down and serve over jasmine rice.
CooktopHeatNotes
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