Bacon and Green Bean Pilaf
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
21
High
Nutrition per serving
Calories207.3 kcal (10%)
Total Fat4 g (6%)
Carbs36.9 g (14%)
Sugars1.7 g (2%)
Protein5.3 g (11%)
Sodium508.2 mg (25%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
Instructions
Step 1
Render bacon in 12" nonstick skillet. Add onion and green beans, cook 5 minutes. Add rice, cook 3 minutes. Add broth, bring to a boil. Cover, reduce heat, cook 25 minutes.
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