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By Alisha Ober

Cinnamon Bread

3 steps
Prep:10minCook:3h
Updated at: Thu, 17 Aug 2023 02:45:04 GMT

Nutrition balance score

Unbalanced
Glycemic Index
71
High
Glycemic Load
23
High

Nutrition per serving

Calories196.3 kcal (10%)
Total Fat5.2 g (7%)
Carbs32.3 g (12%)
Sugars9.4 g (10%)
Protein5 g (10%)
Sodium111.3 mg (6%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Place ingredients in the bread machine pan in the order suggested by the manufacturer. Bake using the sweet bread setting if your machine has it. If not, use white bread setting.
Step 2
When the bread is done, remove from the machine and let sit on a rack for 10 minutes before removing from the pan. If it sticks, just loosen the sides with a pliable, plastic spatula and it should slip out easily. This makes a 1 1/2 pound loaf that rose really nicely.
Step 3
I did check the dough about 5, 10 minutes into the kneading cycle; if you squeeze a good amount of the dough between your thumb and fingers and it seems a bit moist, and some dough sticks to your fingers, it should be just right; if not, adjust with water or flour accordingly.

Notes

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