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Ingredients
4 servings
Instructions
Step 1
Boil the pasta according to the package.
Step 2
Slice the garlic thin, add oil to a non-stick frying pan and fry the garlic, anchovies and chili flakes.
Step 3
Add the tomatoes and tuna and fry for a couple of minutes.
Step 4
Add the pasta to the frying pan and toss around, season with salt.
Step 5
Add some fresh basil to give it some extra flavor.
Notes
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