Broccoli Pasta

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Step 1

Add 2 teaspoons of salt into a large pot of boiling water. Cook pasta, chop broccoli into small florets, add into water for last 2 minutes of cooking. Reserve 1 cup of pasta water. Drain and return pasta and broccoli to pot.

Step 2

Mix sauce ingredients and 1/2 cup of pasta water into broccoli and pasta. Add cheese and stir until mixed completely. Add remaining pasta water if needed. Serve immediately.