Nutrition balance score
Great
Glycemic Index
42
Low
Glycemic Load
30
High
Nutrition per serving
Calories546.5 kcal (27%)
Total Fat17 g (24%)
Carbs72 g (28%)
Sugars4.9 g (5%)
Protein22.8 g (46%)
Sodium1450.8 mg (73%)
Fiber13.9 g (50%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
1 liked
0 disliked
