Nutrition balance score
Great
Glycemic Index
42
Low
Glycemic Load
30
High
Nutrition per serving
Calories547.1 kcal (27%)
Total Fat16.9 g (24%)
Carbs72.2 g (28%)
Sugars5 g (6%)
Protein22.8 g (46%)
Sodium1510.3 mg (76%)
Fiber13.7 g (49%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
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