Nutrition balance score
Unbalanced
Glycemic Index
76
High
Glycemic Load
33
High
Nutrition per serving
Calories383.6 kcal (19%)
Total Fat10.6 g (15%)
Carbs43.5 g (17%)
Sugars6.9 g (8%)
Protein25.8 g (52%)
Sodium758.5 mg (38%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
Seasoning
Instructions
Step 1
Mix all ingredients for seasoning and set aside
Step 2
Cook rice noodles only just before using
Step 3
Cook garlic and add chicken until mostly cooked
Step 4
Add noodles and broccoli to the chicken and stir for 30 seconds
Step 5
Add seasoning and stir until everything is well combined
Step 6
In a separate pan, cook egg and then combine with noodles
Notes
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