Nutrition balance score
Great
Glycemic Index
43
Low
Nutrition per serving
Calories325.6 kcal (16%)
Total Fat2.6 g (4%)
Carbs76.7 g (29%)
Sugars5.9 g (7%)
Protein10.5 g (21%)
Sodium1102.1 mg (55%)
Fiber10.5 g (38%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Chop all vegetables, add corn and toss everything together.
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!