Nutrition balance score
Great
Glycemic Index
39
Low
Nutrition per recipe
Calories330.5 kcal (17%)
Total Fat2.6 g (4%)
Carbs78.6 g (30%)
Sugars6.8 g (8%)
Protein10.3 g (21%)
Sodium1101 mg (55%)
Fiber10.9 g (39%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Chop all vegetables, add corn and toss everything together.
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