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Homemade Pesto and Pasta
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Homemade Pesto and Pasta
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Kim
By Kim

Homemade Pesto and Pasta

You could also sprinkle on some pine nuts on top of the pasta as well as some grated cheese
Updated at: Thu, 17 Aug 2023 11:25:37 GMT

Nutrition balance score

Unbalanced
Glycemic Index
39
Low
Glycemic Load
31
High

Nutrition per serving

Calories3013.4 kcal (151%)
Total Fat218.8 g (313%)
Carbs79.5 g (31%)
Sugars4.1 g (5%)
Protein181.3 g (363%)
Sodium5694.8 mg (285%)
Fiber7.8 g (28%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Add all of the following ingredients into a blender and blend until satisfied
BlenderBlenderMix
pine nutspine nuts1 handful
garlic clovegarlic clove0.5
olive oilolive oil
lemonlemon0.5
basilbasil1 handful
saltsalt2 pinch
cheddarcheddar1 bowl
spinachspinach0.5 handful
tap watertap water
Step 2
Boil some water in a pot until bubbly
PotPot
tap watertap water
Step 3
Add as much as pasta as you are going to have
pastapasta
Step 4
Cook your pasta
Step 5
Drain it once cooked
ColanderColander
Step 6
Add your pasta to your bowl which you will be eating from
BowlBowl
Step 7
Add as much butter as you are going to have with a knife and mix in with a fork
KnifeKnife
ForkFork
butterbutter
Step 8
Add pesto with a spoon and mix with the same fork
SpoonSpoon
ForkFork
BlenderBlenderMix
Step 9
Grate on some cheese and serve
parmesanparmesan1 bowl

Notes

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