Nutrition balance score
Great
Glycemic Index
50
Low
Glycemic Load
26
High
Nutrition per serving
Calories234.8 kcal (12%)
Total Fat2.7 g (4%)
Carbs51.8 g (20%)
Sugars15.3 g (17%)
Protein5.2 g (10%)
Sodium874 mg (44%)
Fiber15.2 g (54%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
View on weltdermikroben.de
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