Buttered Rice and Cabbage
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By Mackenzy Ellien
Buttered Rice and Cabbage
4 steps
Prep:5minCook:15min
EASY Buttered Rice and Cabbage dinner! This is one of the best buttered cabbage recipes! This dish uses cooked cabbage and is ready in 20 minutes! It's a healthy vegetarian rice meal my entire family loves!
Updated at: Thu, 17 Aug 2023 04:41:41 GMT
Nutrition balance score
Good
Glycemic Index
69
High
Glycemic Load
112
High
Nutrition per serving
Calories852.9 kcal (43%)
Total Fat13.8 g (20%)
Carbs161.3 g (62%)
Sugars7 g (8%)
Protein18.4 g (37%)
Sodium295.9 mg (15%)
Fiber8 g (29%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Melt 3 tablespoons butter in a large pan over medium high heat. Add cabbage, salt + pepper to taste. Cook for approximately 15 minutes, allowing cabbage to wilt, browning slightly. Stir it semi often.
Step 2
Add peas to pan and cook 5 additional minutes.
Step 3
Take pan off the stove and add cooked rice, remaining 1 tablespoon of butter and Parmesan cheese to pan. Stir to combine.
Step 4
Serve and enjoy!
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