Gobi Manchurian

Name: Gobi Manchurian
Cuisine: Asian, Chinese
Ingredients: Groundnut oil or coconut oil; 3 cloves of garlic; Small thumb-sized piece of ginger; 2 red peppers; 1 stick lemongrass; 1/2 bunch spring onions; 1 green chilli; 1 tbsp tomato purée; 2 tbsp peanut butter; 1 tbsp miso; 1 tbsp soy sauce; 1 tbsp vinegar; 1 large cauliflower, about 800g; 1 x 400g can chickpeas; Pinch of dried chilli flakes; 1/2 cucumber; 2 tsp toasted sesame oil; 1 tsp light soy sauce; 1 thumb-sized piece of ginger; Brown rice; Handful coriander leaves; 1 unwaxed lime, cut into wedges