Shredded southwest chicken
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By Suzie Pattison
Shredded southwest chicken
3 steps
Prep:5minCook:4h
This is a great and simple crockpot chicken recipe that can be eaten many ways. Southwest chicken can be served over a bed of greens, in a tortilla, over tortilla chips or eaten alone! Suggested toppings include: avocado, black beans, fresh cilantro, plain yogurt, or black olives. When calculating nutritional content, be sure to include added sides and check labels.
Updated at: Thu, 17 Aug 2023 13:05:53 GMT
Nutrition balance score
Good
Glycemic Index
38
Low
Glycemic Load
3
Low
Nutrition per serving
Calories225.7 kcal (11%)
Total Fat10.2 g (15%)
Carbs6.9 g (3%)
Sugars2.9 g (3%)
Protein24.1 g (48%)
Sodium696.3 mg (35%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Cook in Crockpot for 4 hours on high or 7-8 hours on low
Step 2
Shred chicken.
Step 3
Serve over salad greens, in a tortilla, or over tortilla chips.
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