One Pot Diavola Pasta

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Put the pasta into a wide shallow pan.

Step 2

Add tomatoes, most of the basil, chili, salami, and mozzarella. Season with salt and pepper.

Step 3

Add water and bring to a boil.

Step 4

Cover, reduce heat to low, and cook for 18-20 minutes, until pasta is cooked and most of the liquid is gone.

Step 5

Add tomato purée and nduja to the pasta and mix well.

Step 6

Add remaining basil and plenty of Parmesan. Serve immediately.

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