London Broil

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Step 1

1. Pierce meat on both side to help marinade.

Step 2

2. Soak for at least 1 day.

Step 3

3. Cook meat.

Step 4

Save marinade, but be sure to low boil to kill bacteria and use as sauce (add honey)