Celery soup

This easy celery soup recipe is surprisingly elegant and won't break the bank. A little cream wouldn't go amiss either.

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Heat the oil in a saucepan and cook the garlic, onion and celery over a low heat for five minutes, until softened.

Step 2

Add the chicken stock and simmer for 10-12 minutes.

Step 3

Transfer the soup to a blender and liquidise.

Step 4

To serve, place the soup into a bowl with the toasted ciabatta alongside.

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