By Kuritomo W
Mushroom Cream Soup
5 steps
Prep:10minCook:20min
It's an excellent season for making soup. Easy recipe for the weekday! Follow my TikTok (@kuritomo) and my Instagram (kuritomo_cooking), Thanks!
Updated at: Thu, 17 Aug 2023 10:05:24 GMT
Nutrition balance score
Unbalanced
Glycemic Index
36
Low
Glycemic Load
6
Low
Nutrition per serving
Calories129.2 kcal (6%)
Total Fat4.3 g (6%)
Carbs15.7 g (6%)
Sugars8.8 g (10%)
Protein7.6 g (15%)
Sodium1071.5 mg (54%)
Fiber1.8 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Heat a large pot over medium heat, add butter. Add onion, mushrooms, garlic, thyme, and saute until softened. Add salt and pepper.
Step 2
Sprinkle flour into the vegetable, and coat them with flour.
Step 3
Add chicken broth. Bring to simmer.
Step 4
Add milk and bring to simmer, stirring consistently.
Step 5
Reduce the heat to medium-low and cook, often stirring for about 10 minutes. Taste, and add more salt if you desire.
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