Nutrition balance score
Unbalanced
Glycemic Index
46
Low
Glycemic Load
31
High
Nutrition per serving
Calories553.8 kcal (28%)
Total Fat21 g (30%)
Carbs66.6 g (26%)
Sugars4 g (4%)
Protein15.6 g (31%)
Sodium381.9 mg (19%)
Fiber3.4 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!
