Gingerbread Baked Oatmeal

Name: Gingerbread Baked Oatmeal
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Cuisine: American
Ingredients: 2 cups Quaker Old Fashioned Oats; 1/2 cup chopped walnuts; 1 tsp baking powder; 1 tsp ground cinnamon; 1/2 tsp salt; 1/4 tsp ground nutmeg; 1/4 tsp ground ginger; 1/4 tsp ground allspice; 1/4 tsp ground cloves; 1 cup milk of your choice; 2 tbsp cooking oil; 2 tbsp molasses; 1 tbsp ground flaxseed + 3 tbsp water; 1 tsp vanilla extract

3 steps

Prep:10minCook:45min

My gingerbread baked oatmeal recipe comes together with oats, chopped nuts, warm spices, molasses, and milk of your choosing. Perfect for Christmas morning or holiday brunch!

Updated at: Thu, 17 Aug 2023 10:03:10 GMT

Nutrition balance score

Great

Glycemic Index

Low

Glycemic Load

Moderate

Nutrition per serving

Calories289.1 kcal (14%)

Total Fat15.4 g (22%)

Carbs32.3 g (12%)

Sugars7.7 g (9%)

Protein7.6 g (15%)

Sodium295.7 mg (15%)

Fiber4.7 g (17%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

2 cupsold fashioned oats

½ cupchopped walnuts

1 tspbaking powder

1 tspground cinnamon

½ tspsalt

¼ tspground nutmeg

¼ tspground ginger

¼ tspground allspice

¼ tspground cloves

1 cupmilk

of your choice

2 Tbspcooking oil

2 Tbspmolasses

1 Tbspground flaxseed

3 Tbspwater

1 tspvanilla extract

Instructions

Step 1

Preheat the oven to 350F. In a large-sized mixing bowl, combine the dry ingredients. Using a second medium-sized mixing bowl, whisk together the wet ingredients.

Step 2

Pour the wet ingredients into the bowl with the dry ingredients and stir until combined. Transfer mixture to a greased baking dish (1 ⅘ quart rectangle or 2 quart square).

Step 3

Bake for 45-50 minutes, until golden and a toothpick inserted into the center comes out clean. Let cool completely then slice into bars.

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