Nutrition balance score
Great
Glycemic Index
38
Low
Glycemic Load
19
High
Nutrition per serving
Calories307.3 kcal (15%)
Total Fat5.3 g (8%)
Carbs50.3 g (19%)
Sugars19.5 g (22%)
Protein21.2 g (42%)
Sodium1390.3 mg (70%)
Fiber10.2 g (36%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on bestslimmingworld.com
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Notes
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