GARLIC PUMPKIN PASTA 🍝

Name: GARLIC PUMPKIN PASTA 🍝
Prep time: 35 min
Total time: 35 min
Cuisine: European, Italian, Mediterranean
Ingredients: -1 butternut squash or your favorite pumpkin, halved and seeds removed; -1 head of garlic; -2 cups (500ml) water or plant milk; -salt to taste; -2 Tsp paprika; -1 Tsp chili powder; -juice of 1/2 lemon; -375g pasta

Instructions

Prep:35min

GARLIC PUMPKIN PASTA 🍝 Pumpkin season is here and you can use them for so much more than just soup such as this delicious pasta! 😋 Much love Maya ✨ RECIPE (4 servings, 35min prep time): -1 butternut squash or your favorite pumpkin, halved and seeds removed -1 head of garlic Drizzle with oil and roast at 180C/360F for 25mins. Then scoop out the flesh and squeeze the roasted garlic in a blender. -2 cups (500ml) water or plant milk -salt to taste -2 Tsp paprika -1 Tsp chili powder -juice of 1/2 lemon Blend until smooth -375g pasta Boil until al dente. Mix pasta, the sauce and some pasta water, serve.

Updated at: Wed, 16 Aug 2023 20:28:15 GMT