Nutrition balance score
Great
Glycemic Index
47
Low
Glycemic Load
61
High
Nutrition per serving
Calories918 kcal (46%)
Total Fat36.8 g (53%)
Carbs128.2 g (49%)
Sugars31.6 g (35%)
Protein26.6 g (53%)
Sodium105.8 mg (5%)
Fiber19 g (68%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Place the oats in your jar and pour over the milk and water. Add a splash of maple syrup, nuts and cocoa nibs. Place the frozen blueberries on top. Leave overnight and enjoy for breakfast the next morning. Stir it together with a long spoon.
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