Vegan Bolognese

Name: Vegan Bolognese
Prep time: 30 min
Cook time: 1 h
Total time: 1 h 30 min
Cuisine: European, Italian, Mediterranean
Ingredients: 125 gr lentil pasta; 1 cup black lentils; 1 red onion; 1 white onion; 1 clove garlic; 2 medium carrots; 2 celery sticks; 1 can chopped tomatoes; 2 tbsp hemp seeds; 1 tsp Worcestershire sauce; 2 thyme springs; Bunch of basil; 2 bay leafs; Salt and pepper to taste; Vegan parmesan for topping; Balsamic Vinegar for topping