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Liv Kaplan
By Liv Kaplan

Oat Milk French Toast

5 steps
Prep:10minCook:10min
Updated at: Thu, 17 Aug 2023 00:13:22 GMT

Nutrition balance score

Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
23
High

Nutrition per serving

Calories250.2 kcal (13%)
Total Fat8.6 g (12%)
Carbs37.1 g (14%)
Sugars6.3 g (7%)
Protein7.9 g (16%)
Sodium635.8 mg (32%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
In a bowl, whisk together eggs, oat milk, vanilla extract, cinnamon and salt.
Step 2
Heat a large pan over medium heat and add coconut oil.
Step 3
Dip each slice of bread into the egg mixture, making sure to coat both sides well, soaking for about 30 seconds.
Step 4
Place the bread slices in the pan and cook until golden brown, about 2-3 minutes per side.
Step 5
Serve with your favorite toppings.
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