Spring chicken in a pot
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Nutrition balance score
Great
Glycemic Index
59
Moderate
Glycemic Load
54
High
Nutrition per serving
Calories1168.4 kcal (58%)
Total Fat35.7 g (51%)
Carbs91 g (35%)
Sugars15.4 g (17%)
Protein121.8 g (244%)
Sodium903.7 mg (45%)
Fiber14.1 g (50%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
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