Stuffed Shells

Updated at: Thu, 17 Aug 2023 01:10:24 GMT

Step 1

Preheat oven to 400 deg Fahrenheit.

Step 2

Boil shells for 9 minutes. Rinse with cold water to cool and lay out individually on a sheet pan to keep them from sticking together.

Step 3

Mix together ricotta, marscapone, egg, 1 cup mozzarella, 1/2 cup parmesan, Italian seasoning, herbs, salt and pepper. Filling will be very loose. You can refrigerate it to thicken it up a bit, but will still be quite loose.

Step 4

Spread 1/2 cup marinara in bottom of 9x13 casserole dish.

Step 5

Use a spoon to stuff filling into each shell and place them in the dish with the open side up.

Step 6

Spoon the remaining 1 cup of marinara over the center of each stuffed shell.

Step 7

Sprinkle remaining mozzarella and parmesan over the stuffed shells.

Step 8

Cover with foil and bake at 400 for 30 minutes.

Step 9

Uncover and broil for 4-5 minutes.

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