Easy Homemade Guacamole Dip Recipe

Name: Easy Homemade Guacamole Dip Recipe
Cuisine: Mexican, Latin American
Ingredients: 2 Avocados; ½ lime, squeezed for juice; 1 Roma Tomato, diced; 2 Tablespoon Red Onion, finely diced; ½ teaspoon ground black pepper; ½ teaspoon salt; ½ teaspoon garlic powder

4 steps

Updated at: Thu, 17 Aug 2023 05:07:06 GMT

Nutrition balance score

Great

Glycemic Index

Low

Nutrition per serving

Calories391.8 kcal (20%)

Total Fat32.9 g (47%)

Carbs27.5 g (11%)

Sugars4.2 g (5%)

Protein5.7 g (11%)

Sodium1182.4 mg (59%)

Fiber16.7 g (60%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

0.5lime

2 TablespoonRed Onion

finely diced

½ teaspoonground black pepper

½ teaspoonsalt

½ teaspoongarlic powder

Instructions

Step 1

Peel, pit and mash the avocados in a small bowl.

Step 2

Squeeze in lime juice, pepper, salt, garlic powder and stir.

Step 3

Gently stir in tomato and onion.

Step 4

Guacamole turns brown if kept for too long. To prevent some browning, shake bowl to get out air pockets. Then add a sheet of saran wrap, pushing it down so that it sits on top of the guacamole. Seel container with lid or another firm piece of saran wrap.

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