Nutrition balance score
Good
Glycemic Index
63
Moderate
Glycemic Load
29
High
Nutrition per serving
Calories542.7 kcal (27%)
Total Fat36.6 g (52%)
Carbs45.3 g (17%)
Sugars11.5 g (13%)
Protein11.3 g (23%)
Sodium717.5 mg (36%)
Fiber4.1 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Mix everything well. Use about 1/2 cup batter per waffle.
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