Cajun-Style Salmon New Orleans Recipe - Make Me Geeky

Updated at: Wed, 16 Aug 2023 19:55:25 GMT

Step 1

Rub the salmon fillets with the cut side of the lemon. Stir in one tablespoon of the cajun seasoning. Add the last tbsp of Cajun seasoning to the shrimp. Toss to evenly distribute the seasoning over the shrimp.

Step 2

Melt the butter and the oil together in a skillet. Add honey, thyme, and garlic after the butter has melted. Combine the remaining lemon juice with the butter. Using a moderate flame, stir in and cook for three minutes.

Step 3

Throw the shrimp in and cook them until their tails curl and they turn pink. Place in a bowl, and set the pan sauce aside.

Step 4

Turn the stove to medium and add some olive oil to the skillet. Prepare the salmon by cooking it for 10 minutes or 5 minutes on each side. Thoroughly cook the fish until it is flaky.

Step 5

Put the shrimp on top of the salmon, and serve the creamy garlic sauce on the side.

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