By DinnerMediaGroup
Plant-Based Cheese Sauce
Instructions
Prep:15minCook:35min
This Plant-Based Cheese Sauce is the answer to your vegetarian wish to have a plant-based burger sauce that you can enjoy.
Updated at: Wed, 16 Aug 2023 20:33:53 GMT
Nutrition balance score
Great
Glycemic Index
46
Low
Glycemic Load
10
Moderate
Nutrition per serving
Calories162.2 kcal (8%)
Total Fat6 g (9%)
Carbs21.7 g (8%)
Sugars2.4 g (3%)
Protein6.7 g (13%)
Sodium351.4 mg (18%)
Fiber4.2 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
22 servings
8russet potatoes
1sweet potato
large
2red bell peppers
or orange and yellow
2onions
6cloves of garlic
large
1 cupraw cashews
2lemons
Juice from, large
½ cuparrowroot powder
1 cupnutritional yeast
½ cuptahini
1 tablespoonsalt
1 teaspoonsmoked paprika
¼ teaspooncrushed red pepper
3 ½ cupswater
reserved, cooking, to thin out the sauce
Instructions
View on burgerrecipes.info
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